Tuesday, June 17, 2008

Food For Thought


In the process of trying to perfect the whipped creme topping, I seemed to have stumbled upon the elusive marshmallow. It still needs a bit of work, but oh man, it's close!

The picture above is a moon pie with homemade graham crackers and a dark chocolate cloak. The picture below is a mound of marshmallow on top of a homemade graham cracker, lightly toasted with a mini kitchen torch.


I'd better get back to the kitchen. No sleep for the weary, here. And don't worry, these recipes will definitely be part of the e-book.
Julie

17 comments:

Julie said...

OOO I can't wait for the e-book!

Melisser; the Urban Housewife said...

Giiirl, you're the bomb!

Shellyfish said...

These look freaking amazing!!

John Plummer said...

The waiting is killing me!

Anonymous said...

That looks great! Can't wait for the final product.

Animal-Friendly said...

Oh man.....it even gets all golden brown and toasty like all good marshmallows should!

Sanja said...

That looks SO good! I really really really can't wait...

Veg-a-Nut said...

I can't wait!!! Oh please hurry! :o) Just kiddin' I know you have to sleep too. :o)

Katy said...

I'm drooling just looking at the pictures! I'm seriously excited for the recipe! And the e-books!

julie hasson said...

Thanks so much for all the marshmallow love!

I'm going to try and perfect the whip topping recipe so that I can post it for you guys in the next day or two.

Animal-Friendly said...

Next day or two?!?! Oh man, you are a super woman!

Tami said...

So amazing! I can hardly wait for the e-book!

Sal said...

oh that looks so good!!

K.E.N. said...

you wanna adopt me, julie?

Vegan_Noodle said...

I am soooo excited about the e-book!

Marika said...

This...is making me freakin' CRAZY...! sigh. --madcap cupcake

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