Thursday, February 19, 2009

Exciting News

Guess what? I'm writing a new cookbook, and it's vegan!! I'm so excited and it's now official. It's scheduled for release in Fall of 2010, so I will be busily writing and developing recipes for the good part of this year. I couldn't be happier!

In another couple of months I may be ready for a few testers, but I'll post about that at a later date.

In other news, we filmed a couple of segments for Everyday Dish last weekend with Wheeler Del Torro of the famous Wheeler's Frozen Desserts in Boston. Wait until you taste his ice cream. It's amazing stuff!

30 comments:

Sanja said...

That IS exciting news, congratualtions!

Vegyogini said...

YAY! I can't wait for your cookbook! Maybe I'll get to be one of your testers. :)

Definitely will check out the new video, too.

Alisa said...

Congratulations!!!!!!!!!!!

I am so happy for you. Can't wait for the play by plays as it comes together, keep us blog readers posted.

Yaelian said...

Congratulations Julie, great news!

shelby said...

Congratulations!!!
That is fabulous =)

noodlebang said...

Congrats! Can't wait to pick it up. I've gotta tell you that I think that your info is always very helpful. Just today I pulled up an episode. Happy writing!

Amey said...

hoorah!
that's great news! won't this be your first All-Vegan cookbook? That's really rad. I was supposed to be a tester for your pie book, and then my grandmother died... and I couldn't keep up. Maybe I'll have another chance!

I can't wait to see the ice cream episodes!
:)

dsharp88 said...

Where can I pre-order? :)

Melody Polakow said...

How exciting! Does it have a theme other than vegan?

julie hasson said...

Thanks for all the cookbook love you guys! I really am excited about this project. The theme is going to be diner/comfort food.

dsharp88, wow, you'll be my first pre-order;) They probably won't have pre-order stuff up until next year I'm thinking (but you never know).

om-seeker said...

do you know how to make vegan meringe ?

aimee said...

That's fantastic news, Julie! Congratulations!

Tami (Vegan Appetite) said...

Awesome, awesome, awesome! Julie, I'm so excited about this! Congratulations!

I'll definitely be watching for your post needing testers. You'll be flooded with hopeful emails.

PurpleStick. said...

Yay! One can never have too many cookbooks,especially vegan ones! *looks at bookshelf caving in from the weight of 485748574 billion cookbooks*
..Nope..never too many.
And the fact that it's going to be comfort food themed, I'm definitley sold.

Jenny said...

That's exciting news! I will definitely buy it.

aTxVegn said...

That is exciting news! You can count on me to buy your cookbook.

BitterSweet said...

Congrats! I'm dying to hear more about you cookbook- And Wheeler's, too!

Vegetation said...

Yay! And congratulations! I can't wait!!! And mmmmm ice cream.

Veg-a-Nut said...

I am very excited for your cookbook to come out. Remember I am here for you if you want and need me to test for you. I loved testing your pies and DH thought he was in heaven. :o) off to watch everyday dish!!!

I Am Gluten Free said...

Congrats! I'm happy to be a tester, especially for any and all gluten free recipes. Good luck!

best, Ellen A.

robiewankenobie said...

Fabulous! We've been cooking your recipes all weekend. Yumtastic. Also? I'd be happy to send bribes to get on that recipe tester list. ;)

kittee said...

nice, julie! i'm so excited for you.
xo
kittee

Vegan_Noodle said...

That is so exciting Julie!! I can't wait for your cookbook to come out! It will be amazing I'm sure...

julie hasson said...

Thank you all so much! I will definitely let everyone know when I'm ready for testers.

Melisser; the Urban Housewife said...

Congratulations Julie! I can't wait for the book.

Vicki's Vegan Vice said...

YAY on your upcoming book, Julie!

Veg-In-Training said...

Very exciting. I would love to test too! I can send you my testing resume if you'd like :)

dandykins said...

for my $.02... you should definitely include the sausage recipe and a few variations. It looks fantastic and SO easy. Very much comfort food.

I just found your site today - and so glad I did : ) : ) Thanks for all of your work!

julie hasson said...

Thanks!

Veg-In-Training, I know your testing resume is pretty stellar! No worries!

Thanks dandykins! I'll actually have a few new sausages and seitans in the new book. I'm really excited with how their coming out.

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