Wednesday, December 3, 2008

Some Fun News

First up, I have an article in the December issue of Cooking Light Magazine. The piece is on cooking with mulling spices, as well as making your own spice blend. I actually wrote the article a few years ago (about 4, to be exact), so I was surprised to see it as I was flipping through the magazine last week. I glanced at the recipes and thought "boy, those look familiar". Well, no wonder! The recipes are all vegan, with the exception of the rice pudding, where soy or almond milk could easily be substituted.

For the really exciting news, check out the January issue of Vegetarian Times magazine. They included Everyday Dish as one of their Veg 25, hot list of fresh voices, ingenious products and handy resources that make vegetarian life more fulfilling every day. Yay! We're really excited to be included in VT list.

11 comments:

Vegan_Noodle said...

Congrats on he article in Cooking Light and on the nod from VT!

aTxVegn said...

That IS fun news - congratulations! It's well deserved.

Melisser; the Urban Housewife said...

Oh, fun! I'll look out for the magazines!

MeloMeals said...

Yay! that is so cool!!

BitterSweet said...

Wow, congratulations, that's awesome to hear! :)

Karla said...

i was looking at Vegetarian Times and saw your picture! i was so excited! :o)
this month's VT is so very vegan friendly, i noticed. has been like that for awhile? i just don't remember it having so many vegan recipes back in the day....

Unknown said...

Congratulations! I've always enjoyed your blog especially watching Everyday Dish TV. I've just started a nutrition blog. I'm currently studying nutrition and thought that would be a good way to not only share my knowledge but also study for exams. Nothing like writing something down to make you remember. I added your link to my blog roll - I hope that's okay?
Take Care.
http://theprairiechick.wordpress.com/
Daneen

Ruby Red said...

Congrats! That's some really great news on both fronts! Yay. I can't wait to read VegNew's January issue now.

Annie said...

I've been reading this blog for a long time and I've been enjoying your shows as well. I just wanted to express how much I love all the recipes and wanted to thank you for all the amazing help I've gotten through this page.

Annie :)

julie hasson said...

Thanks guys! You all are the coolest!

Hey Karla! Veg Times does seem to be much more vegan friendly these days.

Hi Daneen (dagecoutay). Thanks! Congrats on the new blog. No problem adding my link. Thanks!
Thanks Alena (VernettaSabryna)!

Hi Ruby Red Vegan. Thanks!

Thanks so much Annie!

Vicki's Vegan Vice said...

Vegetarian Times gets delivered to my door! Can't wait to read. Congrats on your well deserved recognition!!

ps - is it cool that my word verification is "grain" ? :)